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The TMS Food Machinery group specializes the manufacture and repair of continuous Dough-maker systems for the bakery industry, but we also have the capabilities to manufacture or repair many types of food machinery. We form a partnership with customers to develop and accommodate to their needs. Then we utilize our manufacturing and machine assembly capabilities to create a new or refurbished piece of machinery that meets or exceeds our customer’s needs.

Our Dough-Maker systems are unsurpassed in quality and affordability. Most appealing to customers is the way we have modified and upgraded the equipment to today’s standards. Every system we build includes stainless steel skin, totally computer controlled processing, high volume output pumps, increased production capabilities, and low maintenance.  In addition to producing bread and bun lines, our Dough-Maker systems can also produce pretzels and croutons. As you will see, never before has a system been built which can be as versatile as our Dough-Maker systems.